In the kitchen this week...

I am here- just busy learning, experimenting, and cooking.  I don't have posts, recipes, and pictures ready since I am still in the process with a lot of these recipes but here is a little taste of what's to come:

Soaking and sprouting short grain brown rice

Creating my own Sourdough Starter to make Whole Wheat Sourdough Bread

Making Long Simmering Spaghetti Sauce

Soaking and cooking pinto beans- supposedly the best recipe

Coconut Flour Pancakes

Making yummy (not healthy) cupcakes for my birthday- no I am not making them although I would.

A lot of fried and scrambled eggs

Soaked Oatmeal Porridge

Oatmeal Pancakes

Hamburgers with lettuce as buns with our new order of grass fed beef
Making Tomato Tortillas
Finding local free range eggs

and that's all I can remember for now.