Friday, January 7, 2011

Open Face Spinach, Artichoke, and Egg Sandwich

There is a local restaurant that sells an amazing breakfast panini and this is my way of recreating it. The combination is amazing- and yet mine still didn't compare to the restaurants it is on it's way.



1slice of whole wheat toast
Handful of spinach
2 seasoned scrambled eggs
3-4 artichoke hearts
sliced/shredded cheese of choice

Layer in order and enjoy!


I also covered mine with a wet paper towel and put it in the microwave for about 30 seconds.

2 comments:

  1. Yum!! That does look good! I love artichoke hearts.

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